Archive | April, 2014

Bean and Avocado Pita Sandwich

26 Apr

We all do it. That promise that “I will bring my lunch into work/school/wherever I am going more regularly”.  Its healthier, tastier and saves so much extra money. For me, its always the same story – I have the best intentions to bring my lunch but I just can’t always get my act together to get […]

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February-April 2014: Operation How to Blog

26 Apr

Well hello there!  Its been awhile since I’ve written a post…. Hopefully you didn’t notice that much (!!) since it hasn’t been too long since I’ve published a post…… I’ve been doing a bit of travelling in Asia (and taking lots of cooking courses along the way! — fulfilling a long time dream of mine!) and before we […]

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Simple Moong Dal Salad

3 Apr

Hopefully you have warmed up to the prospect of working with dried beans after my dried chickpea post last month. Aside from all those tasty recipes you can make, there’s another benefit to this: There are TONS of bean varieties available in dried form that are just not available in a can.  Like, for example, the […]

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